Dong Sang powder candy is made of Duong Lam molasses, which are cooked with traditional techniques of craftsmen of Dong Sang village, beat and cut spinkled with aromatic yellow flower big-size glutinous rice, coering thinly outside the candy, Dong Sang powder candies once eaten is very crispy, fragranced, they can be stored for several months. Dong Sang powder candies have their particular fragranced and delicious taste, it is a countrysite gift, being gastrono-my culture products of the village, currently it is preserved and facilitated to serve the development of tourism.
No comments:
Post a Comment